5 SAUCES WITH WOOD STAND – Forto
We also make wooden stands ourselves to complement our idea of natural sauces.
Each sauce is special from strength to taste.
THE PERFECT GIFT SOLUTION !
Jugo – A milder sauce composed of homemade honey gives a phenomenal aroma to seafood and fish. The sweet taste at the beginning then the bitterness that surprises you.
Kogo – Another milder sauce that will enchant you with its flavors and aroma because it is made from homemade carrots and onions. Great combination for soups and stews, especially in winter.
Treska – Our first sauce, a fermentation that lasts a couple of months gives it a special aroma, neither too spicy nor too weak. The golden middle defines this sauce, it can be used in salads, meat, pizzas, pasta.
Strela – A slightly stronger sauce that is more spicy and that gives it a phenomenal combination with meat. Great for tar tar, pizza and steak.
Cimitar – Our strongest sauce right now. Not much is said about it except that it is made from the hottest peppers in the world. It can be used everywhere.